Different Types Of Green Tea Leaves

Each of these teas is made from the same tea leaves technically called the camellia sinensis plant which is a requirement for a beverage to qualify as true tea.
Different types of green tea leaves. Several varieties of green tea exist which differ substantially based on the variety of c. Green tea is a type of tea that is made from camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. As i mentioned above green teas are all made from the tea plant camellia sinensis. From green tea to hibiscus from white tea to chamomile teas are chock full of flavonoids and other healthy goodies.
Green tea leaves are harvested and then withered in order to reduce moisture content. Green tea originated in china but its production and manufacture has spread to other countries in east asia. There are many other means in which we differ between different types of green tea but here are a few different types of japanese green tea. The more popular kinds include sencha genmaicha and matcha.
The leaves are then pan fired or steamed at high temperatures to induce drying. You won t find matcha leaves this green tea comes as a stone ground powder and is so beloved in japan that there s a ceremony centered around how to prepare and serve it. Of the many different types of tea matcha is a little peculiar. Shop all matcha teas.
While black tea is the popular choice in the western world green tea dominates the east especially in japan. If you see green tea ice cream that s derived from matcha. It has lower caffeine levels than most green teas and can be brewed at a wider range of temperatures and time than other green teas. Namely black green oolong pu erh and white teas.
It is often prepared with the tea leaves and tea stems and sometimes just the stems. There are many different varieties of green tea too some of which we will feature in this guide. However they do undergo a multi step production process. Green tea leaves do not undergo an oxidation process just like white tea.
However basing on differing locations where the tea is grown on the differing climate in these locations and slight changes in growing way green teas are divided into different types. Green tea originated in china where it has been popular for millenia. Instead of steaming the freshly picked leaves chinese green tea farmers pan fry the leaves which flattens and dries out the leaves but also makes the leaves more stiff than the japanese green tea. Types of teas and their health benefits.